A consultant, speaker, teacher and chef, Rebecca works closely with patients, physicians, and wellness professionals to include the powerful tool of nutrition in their medical arsenal.
- My Love Affair With Lemons
- How to treat “Holidayitis”
- Safer Ways to Store Those Leftovers
- Healing Properties
- Kale with Sweet Potatoes and Pecans
- Sweet Potatoes in October
- The Nourishing Properties of Cinnamon
- The Enchanted Basil Forest
- Cooking with Bella, the culinary guide dog.
- Rebecca's Magic Mineral Broth